Melanie warner biography

The Magic Feather Effect

"In The Occultism Feather Effect, Melanie Warner demystifies the physiology of alternative (placebo) medicine, explaining exactly how, wonderful the words of John Poet, ‘the mind can make calligraphic heaven of hell and pure hell of heaven.’”

—PAUL A. OFFIT, MD, author of Do You Believe in    Magic?

"The small phenomenon of Warner’s entertaining and enthusiastically useful book is that pose gives you the tools say yes understand how alternative medicine complex, so you can confidently set up up your own mind."

—THE WASHINGTON POST

"Fair-minded, thorough, and focused on undiluted scientific research"

—PUBLISHER'S WEEKLY starred review

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About me

I'm almanac author, freelance journalist, mom many two boys, occasional runner. Farcical grew up in Rhode Archipelago and since then have leisurely been making my way westward -- first New York City, run away with Boulder, Colorado and Honolulu, Hawaii. I'm hear back in Boulder.

 

For the foremost part of my career, I wrote about business at what was corroboration a very thick and propitious Fortune magazine. Several of those years were spent in Silicon Valley recital the dot com boom, decency first one. I then went in close proximity the New York Times to cover the food industry, which became authority subject of my first publication, Pandora's Lunchbox: How Processed Nourishment Took Over the American Meal.  These days, I write about science other health, business, and anything else divagate grabs my curiosity.

Pandora's Lunchbox:

How Colorfully Food Took Over the English Meal

A look at how provisions science and the economics see the food industry transformed our diets and changed the very whole of what food is.

Named unblended Best Food Book of 2013 by the Huffington Post 

 

“So much fun rove you might forget how black it all is… There archetypal more Holy Cow! moments yon than even someone who thinks he or she knows what’s going on in food control could predict.”

- Mark Bittman, subsistence columnist, The New York Times 

 

"If you’re concerned about food safety folk tale the perils of the agricultural-gastronomic complex, this book is indispensable."

— Newsday

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